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  • abv-scaleneedle
    ABV 4.5%
  • hophophophop
    IBU 5
  • dropdropdropdropdropdrop
    • growler
    • bottle
    • draught

Our take on the classic Gose-style uses a clean fermenting lager yeast to reveal a subtle tartness and soft mouthfeel created during the kettle-souring process. Our restrained use of sea salt, coriander, and raspberry lend a pleasing complexity to this decidedly crisp and refreshing beer.